Gastric & colorectal cancer
12 articles shown
When You're Told to 'Eat Small Amounts Often, Even Without Hunger' After Total Stomach Removal — Understanding Digestion and Small, Frequent Meals After Gastrectomy
Removing the whole stomach changes digestion, making small, frequent meals important. This article explains dumping syndrome, weaker hunger cues, fat digestion after gallbladder removal, and changes in nutrient absorption such as vitamin B12 — and how the body adapts over time.
Gaining Weight After Colorectal Cancer Treatment — Why It Happens in Recovery and How to Slim Down Safely While Protecting Muscle
Why weight often climbs during recovery from colon or rectal cancer, and how survivors can lose it safely and gradually while protecting muscle and nutrition.
Returning to Eating Out Long After Bowel Surgery and Ostomy Reversal — Reintroducing Rich, Spicy Foods, Raw Vegetables, and Dairy at Your Own Pace
General information on returning to dining out and ordinary meals long after bowel surgery and ostomy reversal — how to reintroduce fatty, spicy, raw, and dairy foods one at a time in small amounts, observe your own tolerance, and recognize warning signs that need medical attention.
Craving Instant Noodles While Living With a Temporary Ostomy — Understanding the Difference Between What to Hold Off On and What to Enjoy in Small Amounts
When you crave foods like instant noodles during recovery with a temporary ostomy after rectal cancer surgery, this piece explains the dehydration and food-blockage risks tied to sodium and noodles, and the principle of adjusting timing and amount to enjoy them safely.
Two Weeks After Colorectal Surgery, Longing to Set a Birthday Table — Making a Meal Feel Special Within a Recovery Diet
How to honor the soft, low-fiber, small-and-frequent recovery diet about two weeks after colorectal surgery while still making a birthday meal feel special through presentation, shared time, and sensible cautions.
When Hospital Meals Keep Coming Back Up After Colon Surgery — Eating Gently While the Bowel Relearns Its Rhythm
After colon surgery, nausea, vomiting, and poor appetite are common while the bowel readjusts. This piece explains eating small and gently, reintroducing foods slowly, and the warning signs that should prompt a call to the care team.
Cravings During Chemo: How Far Can You Go with Fried Food, Eating Out, and Herbal Soups?
Practical guidance on how far to allow cravings and eating out during chemotherapy for advanced gastric cancer—what 'no raw food or open-flame grilling' really means, cautions about herbal and ginseng-based restaurant dishes, and prioritizing calories and protein.
Protein even when you have no appetite: eating to protect muscle during gastric and colorectal cancer treatment
For patients who have had surgery or treatment on the stomach or colon, protein is especially important for recovery and maintaining muscle. This explains, at the patient's level, how to get a little protein at each meal even without an appetite, and which foods are easy to eat without strain.
When your mouth is sore and diarrhea is frequent during chemotherapy: eating tips to still get a spoonful down
This puts together practical eating tips for when mouth sores (oral mucositis) and diarrhea come together during chemotherapy — reducing irritation, focusing on soft foods, and eating small amounts often. It covers foods that hurt the mouth less, such as lukewarm porridge, tofu, and steamed egg, and foods gentle on diarrhea such as plain rice porridge and banana, how to replace fluids in small divided amounts, and the criteria for telling your medical staff right away when signs of dehydration or infection appear.
Building a Gut-Healthy, Fiber-Rich Diet Without the Hassle
A no-pressure guide to starting a fiber-focused diet for colon health. It covers the difference between soluble and insoluble fiber, simple ways to slip vegetables and whole grains into everyday meals, how to ramp up slowly while drinking enough water, and the habit of cutting back on processed foods, all framed around practical, real-life steps.
Eating Again After Stomach Surgery: One Small Step at a Time, From Liquids to Your Regular Table
A practical guide to recovering your eating routine after stomach (gastric) surgery, moving slowly from clear liquids and porridge up to a regular diet. It covers eating small amounts more often rather than larger meals, chewing thoroughly, cutting back on fluids during meals, limiting simple sugars to prevent dumping syndrome, and keeping up protein along with iron, B12, and calcium as you find your way back to everyday life.
Losing weight fast during chemo: where and how to get nutrition support
For people whose weight is dropping sharply because they can't eat during chemotherapy, this is a plain-language guide to where to get IV nutrition and pain management (general hospital vs. long-term care hospital). It covers the practical way of moving between the two and what to check when choosing a care hospital.